loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Eco-labels

Greek sardine, anchovy fishery working towards MSC certification

The eventual achievement of the MSC certification will place the fishery in a position to meet supply requirements of one of the biggest supermarket chains in Greece

By Undercurrent News | Aug. 14, 2014 09:59 BST
Related

Shareholders defer vote on Selonda’s €50.4m debt capitalization, €105m bonds

Shareholders defer vote on Selonda's €50.4m debt capitalization, €105m bonds

EU states face lower fishing quotas after overfishing

EU states face lower fishing quotas after overfishing

Cooke grows its bass, bream farming arm in Spain while Greek competitors struggle

Cooke grows its bass, bream farming arm in Spain while Greek competitors struggle

Greece dimisses further EU financial support

Euro continues to benefit from weaker USD

Five US seafood ports to be hit hardest by new strike threat

Peruvian fishmeal market ‘very active’ as season unfolds

AdvertisementX

For the first time in the Mediterranean, an improvement project is being implemented in Greek sardine and anchovy fishery [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Canadian lobster industry worried about potential US tariffs

NGO plans to sue Cooke over alleged water pollution by Maine salmon farms

NOAA to propose seafood import monitoring expansion again, acknowledge forced labor

Canada’s Beothic Fish Processors denies sale rumors, too

AdvertisementX

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.