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Analysis

‘Chippies’ find customers demanding more on fish origin

It is estimated that 300 million portions of fish and chips are consumed in the UK each year, but how is the traditional 'chippy' faring in 2012?

By Adam Baker | Oct. 16, 2012 08:06 BST
Whitby's Quayside named UK's best fish and chip shop
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Fish and chip shop workers in the UK are finding their customers becoming much more aware of the origin of the fish they are eating [...]

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