Chinese seafood processors are seeing margins squeezed by increasing competition and new entrants to the industry, even as the western export market declines, Haikui Seafood noted in its first half of 2013 report [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.