Spanish processor Krustagroup plans to export a new range of ready-to-eat products as a taste of the Mediterranean, as the company is also looking for more export markets for its Argentinian shrimp raw material [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
