Spanish processor of canned seafood products, Grupo Consorcio, plans a 15% production increase in its Peruvian plant, in a move to use the subsidiary as a logistic center to sell to the US and Latin America, a company director told Undercurrent News [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.