loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Analysis

Regal Springs VP: Farmed, wild whitefish should team up to take on salmon, chicken

Marketing was a major talking point on the whitefish panel of the NASF event in Bergen last week, with the VP of tilapia supplier Regal Springs making a bold suggestion

By Tom Seaman | March 11, 2014 09:31 GMT
Average US fresh tilapia price rises in first two months despite volume increase
Credit: Regal Springs
Related

American Seafoods sees ‘much brighter’ outlook on pollock

Westward, Unisea offset wage hike through charging staff for board

NASF blog: Gap closing between China, Europe whitefish processing costs

NASF blog: Gap closing between China, Europe whitefish processing costs

Espersen, Pickenpack bosses call for Europe’s whitefish sector to heed farmed salmon consolidation

Iglo whitefish buyer Runne on way out

NASF in review: Whitefish consolidation calls, sea lice, Norway salmon production plans

NASF in review: Whitefish consolidation calls, sea lice, Norway salmon production plans

Iglo cuts prices to compete with discounters in ‘schizophrenic’ German market

Iglo owners reportedly agree €2.6bn sale to Nomad Foods

Strong demand for Vietnam shrimp sees high exports, empties inventories

AdvertisementX

Executives from whitefish catching, farming and processing companies all agreed the sector needs stronger marketing, during a seminar at the North Atlantic Seafood Forum (NASF) in Bergen, Norway last week [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Ex-vessel prices for male king crab rise see another slight rise in week 46

Proximar cuts harvest forecast after filter breach at Japan salmon farm

Inland Aussie kingfish farm to tap saline groundwater reserves

UK FAS fillet supplier Warners quadruples profit despite sales dip

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.