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In pictures: Cooke, East Coast Seafoods’ salmon and lobster academies

Cooke Aquaculture and East Coast Seafood's bi-annual Salmon and Lobster Academy in New Brunswick, Canada provides a window into the growth, harvesting and processing of farmed salmon and American lobster on the Eastern seaboard

By Jeanine Stewart | June 24, 2014 22:29 BST
In pictures: Cooke, East Coast Seafoods' salmon and lobster academies
Jason Kegley, seafood sales specialist at Sysco, takes in the view upon arrival in St. Andrews
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