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VIDEO: 78% of Waitrose’s seafood currently certified; remaining fifth is ‘hardest part’

'The question is, what do we do with these smaller fisheries?' asks Waitrose fish buyer Jeremy Langley

By Undercurrent News | Nov. 7, 2014 15:56 GMT
VIDEO: 78% of Waitrose's seafood currently certified; remaining fifth is 'hardest part'
Waitrose fish counter. Photo: Waitrose
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