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Less-mainstream fish continue to gain popularity on US plates

Although staples of the American seafood diet like tuna aren’t in any danger of being phased out, less-mainstream species are continuing to become more popular

By Matt Whittaker | May 22, 2015 17:22 BST
triggerfish
A triggerfish caught as bycatch and displayed at Sysco’s exhibit at the show. Matt Whittaker/Undercurrent News
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CHICAGO, United States — Although staples of the American seafood diet such as tuna, shrimp and salmon aren’t in any danger of being phased out, less-mainstream species are continuing to become more popular [...]

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