loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

BRICs

Indian firm claims sodium reduction ingredient improves canned tuna flavor

Salt of the Earth has announced the successful trial of its 'Umami Essence', which it says brings sodium levels in canned tuna down and maintains, or improves, flavor

By Undercurrent News | Aug. 12, 2015 09:45 BST
Related

US vessel owners downbeat over lack of long-term tuna treaty with Pacific Islands

US vessel owners downbeat over lack of long-term tuna treaty with Pacific Islands

Ecuador tuna prices rise on ongoing fishing ban, El Nino fears

Ecuadorian skipjack tuna prices down 25% in two months

Century Pacific half-year profit jumps 30%

Filipino tuna, sardine canner sets price for IPO

Tuna treaty could help with anti-trafficking push, industry says

Ecuadorian skipjack tuna prices down 25% in two months

Russian pollock producers ink A season 2025 surimi deals with China at higher prices 

free read Arctic Securities show recap: Land-based salmon at inflection point as sector grapples lice issues

AdvertisementX

Indian company Salt of the Earth has announced the successful trial of a sodium reduction ingredient, which it has said brings sodium levels in canned tuna down and maintains, or improves, flavor, reports FNB News [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Vietnamese farm-gate shrimp prices forecast to continue rise on short supply

free read Prospective land-based salmon farm urges Norway gov’t to lift moratorium

Tasmania eyes new sardine fishery to supply salmon farms

Credit: Rich Carey/Shutterstock.com

Norcod taps salmon farming veteran as new production director

AdvertisementX

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.