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Sapmer cuts H1 losses on lower fuel costs

French tuna fishing firm Sapmer reported reduced losses in the first half of its latest financial year, citing the reduced fuel prices as one cause

By Undercurrent News | Sept. 22, 2015 16:54 BST
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Superfrozen tuna (minus 40 degrees Celcius) is released from the colstore into the adjacent processing room at Sapmer's Tuna Processing Services Indian Ocean plant in Port Louis, Mauritius, which opened in July 2013. Processes yellowfin and skipjack, mainly into loins, of sashimi quality. Employs 60 people. Photo: November 2013, Undercurrent News.

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French tuna fishing firm Sapmer reported reduced losses in the first half of its latest financial year, citing the reduced fuel prices as one cause [...]

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