California state officials said late last week that levels of domoic acid in Dungeness crab caught along the southern California coast have fallen and they are safe to eat, reports The Sacramento Bee. [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.