Just under a year ago, Undercurrent News reported that Icelandic fishing firm Fisk Seafood was fine-tuning its on-board Skaginn/ 3X 'superchilling' equipment, which allowed it to bring fish down to very low temperatures without the use of ice [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.