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Latin America

Atisa takes step up with shrimp processing plant in northern Peru

Acuacultura Tecnica Integrada del Peru, which started out as a laboratory in 1991, opens processing plant and plots expansion in shrimp market

By Matt Craze | Oct. 6, 2016 16:38 BST
Atisa's stand at the Expoalimentaria food show in Lima that was held between Sept. 28-30
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