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Grieg is first Norwegian salmon farmer to install Skaginn 3X ‘sub-chilling’ tech

Grieg Seafood becomes the first Norwegian salmon farmer to buy into the quick chilling technology, which Skaginn has already made strides with in pelagics and whitefish

By Undercurrent News | Jan. 18, 2017 09:31 GMT
Salmon fillet sub-chilled with Skaginn tech
Salmon fillet sub-chilled with Skaginn tech
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Grieg Seafood has become the first Norwegian salmon farmer to install quick chilling technology from Icelandic firm Skaginn 3X [...]

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