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Sustainability

Ecuador’s neighbors in Latin America also growing shrimp production

Other Latin American countries, in addition to Ecuador, the Americas' largest producer of shrimp, are in the process of expanding their output

By Matilde Mereghetti | Oct. 23, 2017 17:12 BST
Cooked Shrimp, Camposol
Cooked shrimp, Camposol, northern Peru. Credit: Matt Craze/ Undercurrent News, Sept 2016.
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