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FAO: State of world fisheries declining

The fraction of marine fish stocks fished within biologically sustainable levels has exhibited a decreasing trend, from 90% in 1974 to 66.9% in 2015

By Neil Ramsden | July 10, 2018 10:21 BST
Credit: FAO/ watermark
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The latest edition of the Food and Agriculture Organization of the United Nation (FAO)'s State of World Fisheries and Aquaculture (SOFIA) report contains concerning news about the sustainability of global fishing [...]

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