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Dutch Seafood expands Foppen smokehouse, builds new shrimp peeling plant in Morocco

The company, which is owned by investment firm H2 Equity Partners, is adding around 3,000t-4,000t of finished product capacity to its smoked salmon plant

By Tom Seaman | March 19, 2019 09:31 GMT
Foppen smoked salmon
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BOSTON, Massachusetts, US -- Dutch Seafood Company is in the process of expanding its Foppen Groep salmon smokehouse in Harderwijk and also building a new shrimp peeling plant in Tangier, Morocco, executives with the company told Undercurrent News [...]

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