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Aquaculture

Verlasso brand makes splash at two Super Bowl events, raises funds for food banks

The events, in Miami, Florida, during the Super Bowl LIV weekend, were aimed at raising funds to serve more than 200 million meals at food banks in NFL cities

By Undercurrent News | Feb. 4, 2020 18:11 GMT
James Beard award-winning chef, TV host and author Andrew Zimmern (right) and Verlasso general manager Moises Del Rio (left) take pictures as chef Eric Gephart pours whiskey over Verlasso-brand salmon on the grill at a Super Bowl-related event, in Miami, Florida. Photograph by Ruben Cabrera.
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The Chile-based Atlantic salmon farmer Empresas AquaChile, owned by Agrosuper, made its presence known over the weekend at the US' most watched sports contest of the year by contributing some of its premium Verlasso brand product to two Super Bowl LIV events in Miami, Florida [...]

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