Peru’s maritime institute, known by its Spanish abbreviation Imarpe, is expected to have completed its research cruise on Wednesday (April 29) to assess anchovy biomass. The anchovy fishing quota will then be announced next week, at the earliest, but possibly not until May 11 when Peru's lockdown is set to end, industry sources said. [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
