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Coronavirus

National Geographic highlights New Bedford seafood industry’s success at fighting COVID

'The fear was that New Bedford might suffer the same superspreading events that ravaged cities linked to meat processing in the Midwest. Strikingly, that fate did not come to pass'

By Undercurrent News | Feb. 10, 2021 16:59 GMT
Plexiglass panels inserted in processing lines by Blue Harvest Fisheries, in New Bedford, Massachusetts.
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National Geographic, a 133-year-old magazine known for its award-winning photography and wide-ranging, in-depth and global coverage, has turned its lens on New Bedford, Massachusetts, the US' most valuable seafood port, and the seafood industry's successful handling of the coronavirus pandemic there [...]

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