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Ecuador awaits increase in shrimp orders as European restaurants start to reopen

There is continued uncertainty as to whether or not restaurant reopenings in Europe will lead to an increase in shrimp orders from the foodservice sector in the coming weeks

By Matilde Mereghetti | May 14, 2021 09:40 BST
JPMorgan analysts expect the restaurant sector in the US will benefit from a pent-up desire to dine out, which has been restricted because of the COVID-19 pandemic. Photo: Dragana Gordic / Shutterstock
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