loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Europe

Leroy delays plan for potential land-based grow-out site

Leroy invested some $37m in Q3, much of that in its ongoing development of large smolt operations; it has, however, delayed a commissioning decision on one project

By Neil Ramsden | Nov. 12, 2021 09:04 GMT
Leroy's new smolt facility in Belsvik
Related

Leroy’s Q3 EBIT, 2022 harvest guidance disappoint

Leroy commits to new land-based salmon unit, buys site for $4.7m

DNB says green financing boom will drive improvements in salmon mortality, image

US seafood industry cautions Biden against last-minute national monument proclamations

California Dungy crab season delayed again over whales, high toxin levels

Dungeness Crab on display

Red Lobster sees increased sales after new menu launch

AdvertisementX

Leroy Seafood Group's investments in strengthening its supply of large smolt for its salmon farming operations continued at pace in Q3 2021 [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Maine lobster boat tracking lawsuit dismissed by judge

Heavy winds to delay opening of Canada’s biggest lobster fisheries for days

Japan’s Aomori aims to double Mutsu Bay scallop exports by 2034

Survival of Alaska’s ranked choice voting good news for seafood champion Murkowski

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.