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Analysis

Like Santa’s reindeer, US imports of Atlantic salmon take flight again

You may not believe in Santa Claus or his flying reindeer but the latest seafood trade data removes all doubt about the US' soaring appetite for imported salmon

By Jason Huffman and María Feijóo | Dec. 23, 2021 19:47 GMT
Christmas eve dinner. Baked salmon with a cranberry-cherry sauce, on a bed of polenta. Served with roasted asparagus. Photograph by Sea Turtle on Flickr.
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