Climate change has caused phytoplankton productivity to drop 65% over the past two decades in the US Gulf of Maine, a bad development for the lobster industry and commercial fishing enterprises, finds a 23-year study published Tuesday (June 7) [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.