loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

M&A

Pescanova lost €60m in April-December last year

Nueva Pescanova reported a loss of €60.47m from April to December last year, according to the accounts of 98% owner Abanca

By Tom Seaman | April 27, 2023 09:37 BST
Related

Iberconsa parent Platinum tipped as preferred bid for Pescanova

iberconsa red shrimp vessel Argentina

Abanca goes with Cooke’s bid for Pescanova, deal will create $4bn+ turnover group

Iberconsa’s US backer Platinum tipped as third bidder for Pescanova

Pescanova Vannamei Box

Abanca offers Cooke, Red Chamber ‘blank check’ to buy Pescanova for €700m

High Liner maintains strong margins despite sales drops in Q3

Argentine red shrimp market ‘still weak’ with Chinese imports down

AdvertisementX

Grupo Nueva Pescanova reported a loss of €60.47 million ($66.82m) from April to December last year, according to the accounts of 98% owner ABANCA Corporacion Bancaria. [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Antarctica Advisors: Cooke’s Copeinca acquisition will reshape Peruvian fishing landscape

Another case of oyster MSX suspected in Atlantic Canada

Norway, Chile salmon spot prices climb a little, Scottish flat

Mowi’s new salmon licenses in Atlantic Canada spark call for review

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.