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Six companies benefit from USDA’s $32.5m Gulf of Mexico, Atlantic Coast shrimp buy

The USDA has announced its intention to buy more pollock and salmon from Alaska, too

By Jason Huffman | Feb. 12, 2024 13:17 GMT
A seafood paella made with mussels from Maine and jumbo wild-caught white shrimp from the Gulf of Mexico along with other ingredients. Photograph by Eliana Huffman.
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