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More US consumers cook seafood at home, finds study released at Boston show

'As inflationary pressures decline, we'll expect to see more consumers return to seafood, especially if retailers offer easy ways to enjoy seafood sustainably, easily and healthfully' -- Rick Stein, Food Industry Association

By Undercurrent News | March 13, 2024 14:47 GMT
Photo: Liza Mayer
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BOSTON, Massachusetts, US -- The Food Industry Association (FMI) this week used the Boston seafood show to debut its Power of  Seafood 2024 report, a sixth-annual study on seafood consumption patterns in the US [...]

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