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Study highlights impact of climate change on Vancouver restaurant menus

A review of some 362 menus used in Vancouver, British Columbia, restaurants, dating from 1888 to 2021, shows more seafood coming from warmer water waters in recent times

By Liza Mayer | May 14, 2024 17:35 BST
The Humboldt squid was once found no further north than California, but has become common off the coast of British Columbia since the early 2000s. Credit: Oceana Canada
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A review of some 362 menus used in restaurants in the Canadian city of Vancouver, British Columbia, dating from 1888 to 2021, shows more seafood coming from warmer water waters in recent times [...]

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