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Seafood Legacy, Hong Kong coalition partner to promote sustainability across Asia

The collaboration aims to enhance cooperation and knowledge-sharing between regions, focusing on fostering sustainable trade between Japan, Hong Kong, and Macau

By Masahiko Takeuchi | Sept. 25, 2024 10:30 BST
Wakao Hanaoka (left), CEO and founder, and Aiko Yamauchi (right), COO of Japan's Seafood Legacy. Credit: Masahiko Takeuchi
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The Japanese sustainable seafood consultancy Seafood Legacy has teamed up with the Hong Kong Sustainable Seafood Coalition (HKSSC) to advance sustainable seafood practices throughout the Asia-Pacific region, the organizations announced on Tuesday (Sept. 24). [...]

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