Salmon, other 'higher fat fish' now can be labeled 'healthy' in US, FDA says

The US Food and Drug Administration (FDA) on Thursday (Dec. 19) announced a coming new final rule that will allow salmon, as well as other "higher fat fish," to be identified as "healthy" in food labels. [...]

Want to keep reading?

Have an account? Log in here:

Enter the email address associated with your account. We'll send you instructions to reset your password.

We’ve sent a link to to change your password.

Please check your inbox to reset your password securely and easily.

Recent events

GLuna Shrimp owner Gabriel Luna

Analysis

Salmon, other ‘higher fat fish’ now can be labeled ‘healthy’ in US, FDA says

Want to keep reading?

Stay on the pulse

Salmon, other ‘higher fat fish’ now can be labeled ‘healthy’ in US, FDA says

free read US wholesale: Amendment to proposed weekly crab price reporting

Want to keep reading?

Have an account? Log in here:

Enter the email address associated with your account. We'll send you instructions to reset your password.

free read New York Mutual Trading Co recalls prepared monkfish liver due to undeclared allergen

free read US wholesale: Week 4 ‘Market pulse’ updates available on key seafood commodities

Stay on the pulse

Sign up to UCN's newsletters

Select your interests

Fill in your details

Cookies on Undercurrent News