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Policy

Canada’s food producers meet in Ottawa to confront US tariff threat

'The integration of the Canadian and US sectors is extremely high, and the people who would get hurt the most from food tariffs would be the Americans' -- Tim Kennedy, Canadian Aquaculture Industry Alliance

By Liza Mayer | Jan. 13, 2025 14:51 GMT
A Canadian flag is propped up in front of lobster traps in Prince Edward Island. Lobster is Canada's most valuable seafood export to the US at CAD1.5 bn, followed by farmed Atlantic salmon at more than CAD 700m. Photo: Arthur Villator/Shutterstock
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