Rhode Island plugs $700,000 into seafood industry with renewed aid bill
Since 2012, LASA has put more than $2m toward small agriculture, seafood businesses in Rhode Island
Unlicensed Mississippi men cited for 28,000 lbs of illegal shrimp harvests
The captain allegedly gave the agents commercial fishing licenses for a person who was not on board the vessel
Viciunai reassures that cadmium-tainted shipment has not sold on Ukrainian market
Food safety authorities in Lithuania found Viciunai had imported 22t of seafood from China that exceeded cadmium levels, before 7.9t was shipped on to Ukraine
NFI attacks Consumer Reports for restoking tuna mercury controversy
'From can to can, mercury levels can spike in unpredictable ways that might jeopardize the health of a fetus' -- James Rogers, Consumer Reports
Oregon Dungeness fishery spared evisceration order
However, high biotoxin counts in razor clams could compel area shutdowns going forward
Threat of evisceration order hangs over Oregon’s Dungeness crabbers
High domoic acid content in crabs might be a sign of industry-wide changes forced upon harvesters and processors by climate change
Judge: Army Corps’ 2019 spillway decision hurt Mississippi’s seafood sector
A 2019 spillway release allegedly decimated Mississippi's farmed oyster supply and harmed the juvenile recruitment of shrimp, blue crabs and wild oyster reefs
New NFI president Picard focused on SIMP, trade, learning how to cook seafood
'It doesn't feel like it, it's the absolute truth' -- Lisa Wallenda Picard on whether she feels like she has big shoes to fill as the new president of the National Fisheries Institute
Most of Oregon, Washington coast to open Dungeness harvest on Jan. 15
The late discovery of elevated domoic acid levels surprises state officials
Canadian importer pays fine to avoid trial in illegal eel case
Ocean Seafood Co. paid $30,000 into an environmental fund and gave its employees training to settle the case