Novel farm concept to explore options after Scottish authority blocks plan
'The National Park board have missed an opportunity to sensitively use the natural resources within the park to support local communities and fulfill their mission to improve the wider environment beyond the borders of the Park'
GenoMar appoints former MSD Animal Health exec as commercial director
Norwegian and Latin American tilapia breeder GenoMar Genetics has appointed Rodrigo Zanolo as its new commercial director
Scottish researchers developing ‘final piece in the puzzle’ for farmed fish health
A consortium in Scotland has begun work on a non-lethal immunology testing kit, which is the first of its kind in the aquaculture sector
Skretting opens new $6m R&D station in Ecuador
Skretting Aquaculture Innovation's Guayas Research Station is the latest investment made by the feed company in Guayaquil, Ecuador
After 10 years of work, the ‘Egg’ concept receives first salmon smolt
Ovum -- formerly known as Hauge Aqua Solutions -- has stocked its closed-containment aquaculture system with 50,000 smolt at 150g each
Norway’s Firda, Nekst warn innovative salmon farming JV at risk under new tax proposals
The two firms had set up a joint venture with plans to invest NOK 200m-300m in new sea lice-resistant technology, which they say are now at risk of falling flat
Grieg, FishGLOBE put project on hold over tax proposals
The general manager of FishGLOBE, Tor Hellestol, hinted that while Norway should be the company's base of operations, it could now look abroad
BNP chases reliable fisheries data for investors
BNP Paribas Asset Management has partnered with Planet Tracker on a case study that showed how improving the sustainability of seafood sourcing could improve financial returns
Finnish mycoprotein feed firm wins chance to work with Tesco
Agtech startup eniferBio is developing a mycoprotein feed suitable for aquaculture, poultry and pig supply chains that is made from renewable raw materials
Natural foods show has high praise for Kvaroy Arctic’s salmon hot dog
The company uses fish trimmings and off-cuts -- typically regarded as food wastes -- as a major component of the hot dogs