NOAA: New assessment shows Pacific tuna stock rebounding
The stock has recovered so fast that it met the initial rebuilding target five years ahead of the 2024 deadline
Pescanova faces new demonstrations against octopus farming plans ahead of launch
Grupo Nueva Pescanova's plans to open the first octopus farm in 2023 has raised many doubts among conservationists and researchers, with Pacma, Spain's party for the animals, leading the latest demonstration against the project
Women from Ghana, Greece named Kvaroy Arctic scholars for 2022
Norway's Kvaroy Arctic has named Abigail Ebachi Tarichie of Ghana and Elisavet Syropoulou of Greece as the 2022 scholarship recipients
21,000 fish die at US research center due to chlorine exposure
'We commit to understanding what happened and making changes to the facility so that we can ensure that this does not happen again' -- University of California-Davis
Norway firm enters new market with world’s first crab vessel with moonpool
'The big innovation on the trawler is a built-in moonpool; it should make crab fishing gentler -- and more efficient', said general manager Robert Ervik
New York plants oyster beds to revitalize shellfish industry
Several Long Island municipalities, including Brookhaven, Hempstead, Islip and North Hempstead, have launched similar seeding programs in their bays
Invasive Australian crayfish spotted in Texas
The species has been found in only one other place in the US: California
Saudi Arabia seeks $4bn of investment for ‘Vision 2030’ aquaculture, fisheries targets
Saudi Arabia's National Fisheries Development Program has spent over SAR 300m over the last three years only on research -- it now wants investment to put what it's learned into practice
Newly vertically integrated Hawaii ‘kanpachi’ farmer to ramp up output
By buying the assets of its longtime processor and Hawaiian distributor Kona Cold Lobsters, yellowtail farmer Blue Ocean Mariculture hopes to reap the benefits of vertical integration
Dead zone shrinks in Gulf of Mexico, but still 2m acres
'It's going to take a lot of effort across the Mississippi River watershed to reduce those nutrients' -- David Scheurer, a NOAA oceanographer