Peru’s ample anchovy quota sends shockwaves through Chinese market
Chinese traders believe a price of $1,500/t FOB for Peruvian super prime fishmeal will not be sustainable any longer
IFFO day three recap: Cautious optimism for Peru’s bumper second season anchovy quota
Undercurrent News was reporting live from Lisbon, Portugal for the annual conference of the Marine Ingredients Organisation
Japan’s major scallop processor to acquire Yamayo amid catch declines
Japan's Aomori-based scallop processor Maruichi Yokohama will acquire seafood processor Yamayo for an undisclosed amount
IFFO day two recap: Soybean surplus sinks meal prices, algal oil makes gains
Undercurrent News is live in Lisbon, Portugal for the annual conference of the Marine Ingredients Organisation
Peru announces bumper second anchovy fishing season quota
The Peruvian production ministry has officially announced the start of the second anchovy fishing season in the country's northern-central region, effective from midnight on Nov. 1
IFFO 2024: Recap all the news from annual marine ingredients summit
Undercurrent News was reporting live from the annual conference of the Marine Ingredients Organisation held in Lisbon, Portugal, on Oct. 21 - 23
New report finds Gulf of Mexico menhaden not overfished
The Gulf States Marine Fisheries Commission's Gulf of Mexico menhaden stock assessment showed that fishing pressure has remained at reduced levels
E-logs mandatory for some Canadian lobster harvesters in 2025
Canada's Department of Fisheries and Oceans said implementation of the national ELOG system will be phased in and advanced as fisheries are ready to do so
Kiwi salmon farmer claims world first with BioMar’s alternative feed
Akaroa King Salmon is the first producer of the fish to adopt the feed utilizing cultivated algal oil, fish trimmings, and insect meal
US gov’t spends nearly $1m to train next generation of fishermen
The funding to support training and workforce development was granted to the Maine Coast Fishermen's Association and the Eastern Maine Skippers Program