Deal signed on Monday paves way for Dongwon F&B and its US subsidiary Starkist to own 12.5% in Alaskan fishing group

Dongwon F&B announced it has acquired a stake in Alaska's Silver Bay Seafoods

By Tom Seaman

A Chinese salmon and whitefish processor is building a factory close to North Korea and Russia, to take advantage of lower costs and cheap transport for raw material

By SeafoodNews.com

Last year's record salmon landings in Alaska, combined with huge production of pink salmon, have made salmon into second most consumed seafood in the US, after shrimp

By Matt Whittaker

Norway-based Grieg has harvested its last chinook this year in Canada and has about 1,000t of coho to harvest next year, to focus on Atlantic salmon 

By Tom Seaman

NMFS re-opens Pacific whiting fishery after rockfish and salmon bycatch-induced closure last week, with vessels now having to catch in deeper waters

By Jeanine Stewart

Uncertainty grips already-stressed industry as NMFS mulls Chinook salmon bycatch issue with biologist, but one source says less supply could benefit this year's shaky whiting market

Alaskan tribal groups are asking the US government to impose emergency rules to reduce chinook salmon bycatch

Washington moved hatchery and wild fall chinook salmon from the weir up the riverbank of Washougal River with minimal handling thanks to the so-called salmon cannon, said Whooshh Innovations

The impact from a warming effect in the Northern Pacific remains unclear as scientists work to understand the mysterious phenomenon