Yihe hopes to emerge from receivership in ‘stronger position to quickly resume its business’
Settlement is close for US frozen supplier to get out receivership, maybe Dec. 19; claim from alleged creditor Tiger Bay is a stumbling block
Canadian coho, chum hatchery destroyed in fire
A longtime salmon hatchery in Port Moody has been destroyed and this year's stocks a complete loss after a fire ravaged the facility
Pacific salmon abundance still near record levels
Data compiled by member countries shows Pacific salmon abundance in the North Pacific remains at near record high levels, NOAFC said in late November
Dongwon launches premium salmon products
Dongwon F&B's newly launched salmon products are gaining popularity domestically, says firm
Yihe receiver looks into legal action against former top US exec Morgan
Yihe receiver Wong is looking into legal action against former exec VP Morgan over allegations a company computer was returned with a different hard drive, an allegation Morgan says is 'stupid'
Yihe exaggerated revenue by $400m, claims report on excess, mismanagement at Walmart supplier
Walmart frozen seafood supplier Yihe’s audited 2012 financial statements show revenues were about $98m, when the company had stated they were $400m
MSC responds to allegations of ‘whitewashing’ Alaska salmon certification claims
Yet the MSC website still shows odd omission of the objection by four NGO's from the record books
MSC Alaska salmon woes continue as only 2/3rd of this year’s harvest attains certification
The MSC's announcement yesterday that the 'Alaska salmon fishery earns MSC re-certification' is not the full story
MSC trying to ‘whitewash’ the record books of Alaska salmon objection, say NGOs
MSC statement that 'no objections were received' in the Alaska salmon fishery's re-certification is angering objectors, who want an apology
Alaska salmon fishery earns MSC re-certification
Having surmounted the objection obstacle posed by conservation groups last month, the Alaska salmon fishery has received certification for 13 of the 14 units of certification in the fishery