CP Foods parent building shrimp farm in Vietnam
Thai producer is constructing an operation in Vietnam to farm shrimp on sand using green house technology
Thaifex blog: Viciunai follows surimi supply chain back to Asia for salmon sales
Undercurrent News is reporting live from Thaifex 2014 in Bangkok this week
Major effort to control EMS in second phase, with report due at GAA meeting in Vietnam
Thailand again is experiencing significant issues with EMS, says GAA, as it reviews the status of EMS across shrimp farms by country
Red Lobster sale marks end of Darden’s leading role in seafood sector
Will Red Lobster's commitment to sustainability and pioneering of new products continue under Golden Gate? asks John Sackton
Coldwater shrimp shortage driving up cooked and peeled prices in sellers’ market
End users de-listing, switching to warmwater shrimp are potential effects of sellers' market, with one exporter comparing demand to that driven by McDonald's in 1986
After bloody 2013, Thailand’s shrimp, tuna processors start year on better footing
More favorable exchange rates and shrimp prices make for a better start to the year for Thai processors
Thailand’s Seafresh recovers from loss in Q1
Thai shrimp processor overturns loss from a year ago with a profit of around $3m in Q1, driven by overseas growth, and better sales prices
Thai Union Q1 profit surges on branded tuna sales, US shrimp trading arm
Shrimp, tuna processor starts year with sales and profits rocketing, driven low raw material prices for its tuna brands, as well as a strong showing from its US shrimp trading business
Thai Union closes plant due to EMS-driven shrimp shortage
Short raw material supply and overcapacity sees Thai Union merge two of its three shrimp plants, amid bumper Q1 performance
CP Foods Q1 net profit doubles, partly on shrimp recovery
Charoen Pokphand Foods saw net profit reach $63.2 million, thanks to a recovery in shrimp business, combined with higher meat prices and lower raw material costs