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Retail Nov. 22, 2021 10:09 AM
Number of shoppers buying fish at retail in UK down on 2019

However, increased prices mean the chilled category is thriving, with sales up 3.3% - equivalent to a £15.3m increase by value - for the 12 weeks ended Oct. 31, 2021

Plant-based proteins Nov. 18, 2021 7:04 PM
Sophie’s Kitchen, Southwind partner up in plant-based seafood deal

The deal will give Sophie’s Kitchen access to a sales staff that generates more than $550 million in revenue annually while broadening Southwind into plant-based seafood substitutes

Companies Nov. 17, 2021 10:32 AM
Largest Swiss retailer signs on with alternative seafood producer

Food tech startup Aqua Cultured Foods announced it has signed a proof of concept with Migros to advance the development of its seafood alternatives

North America Nov. 11, 2021 3:42 PM
Kuleana plant-based tuna named top-100 invention of 2021

TIME Magazine says the tuna alternative 'may also help to alleviate reliance on industrial fishing in the face of increasing demand for fresh food'

Plant-based proteins Nov. 5, 2021 4:42 PM
GTFO It’s Vegan launches line of plant-based alternative sashimi products

'The vegan seafood market is the fastest-growing category in the market' -- Marc Pierce, GTFO It's Vegan

Plant-based proteins Oct. 28, 2021 4:13 PM
Fungi-based seafood alternative firm raises $2.1m in re-seed round

The company is reportedly testing non-GMO fermentation-based alternatives to tuna fillets, whitefish, popcorn shrimp, calamari and scallops

Seafood entrepreneurs Oct. 26, 2021 6:55 PM
Canadian firm takes stake in US plant-based seafood seller for a reported $30m

By Jason Smith

Atlantic Natural Foods makes and distributes the seafood alternative TUNO as well as other three  plant-based brands: Loma Linda, neat and Kaffree Roma.

Plant-based proteins Oct. 26, 2021 4:20 PM
Alternative seafood companies raised $116m in first half of 2021

'Retail plant-based seafood sales could grow by $221m if the category was able to capture the same share of the seafood market that plant-based meat has of the meat market' -- GFI

Europe Oct. 22, 2021 10:07 AM
French start-up Algama gets €2m EU grant for plant-based seafood

French algae start-up Algama Foods has received a €2m grant from the European Commission to develop a new generation of plant substitutes for fish

Seafood entrepreneurs Oct. 21, 2021 4:44 PM
Blue Sushi Sake Grill chain to sell plant-based tuna substitute

The tuna alternative is made from radish, algae and bamboo fiber and has a low-fat content

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