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Supply Dec. 18, 2019 6:55 PM
BlueNalu chef cooks up cell-raised amberjack for investors, global partners

By Jason Huffman

'We are now ready to focus on our next phase of growth to increase production volume' --  Chris Dammann, BlueNalu's chief technology officer

Supply Sept. 27, 2019 4:10 PM
Cell-based seafood producer BlueNalu adds two to team

The new hires include a corporate chef, Gerard Viverito, as well as a director of corporate development and strategic partnerships, Greg Murphy

Aquaculture Sept. 12, 2019 6:33 PM
Shiok Meats says lab-grown shrimp meat will be on market in two years

By Matt Craze

Shiok Meats, a Singapore start-up cultivating shrimp meat in a lab, is only two years away from being able to sell its product, said one of its co-founders

Products Aug. 23, 2019 5:39 PM
Cell-based seafood producer BlueNalu releases five-phase strategy, facility design

The San Diego, California, company says its new plants will look like a 'hybrid between a microbrewery and a conventional food production facility'

Pelagics July 18, 2019 4:44 PM
Impossible Foods now working on fish alternatives, too

'With respect to the urgency of the environmental impact, fish are second to cows, followed by other animals' -- Pat Brown, CEO, Impossible Foods

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