By Tom Seaman

Pure Salmon inks deal with Japanese conglomerate Itochu to distribute the 10,000t of Atlantics it plans to produce in a RAS farm in the Asian country

The farm from the firm Aquaproduct will produce 2,500 metric tons of salmon annually and is expected to be completed by 2020

By Jason Huffman

Sweet Sound Aquaculture, in Vermont, is the creation of marine ecologist John Brawley, who previously owned and operated an oyster farm in Massachusetts

Global Blue Technologies says its facility will produce 3,000 metric tons of farmed shrimp annually, rising to as much as 100,000t over four-five years

By Matt Craze

Growing a new species in a recirculating aquaculture system means additional complexities, from creating new feed formulas to carving out a new marketplace

The Inverness, Scotland-based company is currently building feeding barges and designing and supplying technology equipment for new sites in the Atlantic Canada region

By Jason Huffman

Aquna, an aquaculture company growing Murray cod in the Australian state of New South Wales, has also partnered with Michelin-winning chef Heston Blumenthal

The issue could cost $16 million to $34m to address, a county official said

Superior Fresh, based in the US state of Wisconsin, said in a LinkedIn post on July 22 that its planned expansion comes a year after selling its 160,000 pounds of salmon in local stores

By Neil Ramsden

Landeldi intends to maximize the sustainability of its production, with enough space for 15,000t of output and a geothermal-powered smolt facility close by