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Analysis

The toughest job in seafood?

Who wants to take one of the toughest jobs in tuna, maybe even in seafood?

By Tom Seaman | Oct. 31, 2012 11:04 GMT
Related

Greenpeace blasts Dongwon

Dongwon whistleblower drops case after insider knowledge requirement hangup

Sources: Starkist CEO out

Sources: Starkist CEO out

Dongwon earnings up 180% on tuna price boom

Dongwon whistleblower drops case after insider knowledge requirement hangup

Bangkok skipjack price ‘tumbling’

Bangkok skipjack prices tumble as much as $250/t

Starkist confirms In-soo exit

Starkist confirms In-soo exit

Trident bids farewell to iconic crab vessel designed, captained by founder

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The exit of In-soo Cho as president and CEO of Starkist, a story broken by Undercurrent News, comes as no surprise in the tuna business [...]

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113-year-old Alaska fishing community approved for life-saving road, but still ‘in peril’

Peru’s mackerel fishery struggles in 2024, but export growth provides hope

Credit: Rich Carey/Shutterstock.com

Hokkaido’s chum season winds down with historic low catches, skyrocketing prices

Rosenberg steps down as Thai Union North America CEO

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