loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Analysis

The toughest job in seafood?

Who wants to take one of the toughest jobs in tuna, maybe even in seafood?

By Tom Seaman | Oct. 31, 2012 11:04 GMT
Related

Starkist confirms In-soo exit

Starkist confirms In-soo exit

Bangkok skipjack price ‘tumbling’

Bangkok skipjack prices tumble as much as $250/t

Greenpeace blasts Dongwon

Dongwon whistleblower drops case after insider knowledge requirement hangup

Dongwon earnings up 180% on tuna price boom

Dongwon whistleblower drops case after insider knowledge requirement hangup

Sources: Starkist CEO out

Sources: Starkist CEO out

Florida startup NovoMar to liquidate $15m processing plant, inventory

AdvertisementX

The exit of In-soo Cho as president and CEO of Starkist, a story broken by Undercurrent News, comes as no surprise in the tuna business [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Peru fisheries see dramatic landings drop while frozen product demand rises

Dramatic drop in illex squid exports weighs heavily on Argentina’s seafood market

US rescinds antidumping administrative review on Chinese shrimp

Skills: Chilean salmon prices to Brazil, China rebound in week 42, tick down to US

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

Please select at least one newsletter!
  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.