Despite the popularity of the Spanish bivalve in territories such as Italy or France, consumption in Europe of mussels from Spain declined between January and March of 2013 to 49,900 metric tons from the 52,900t recorded in the same period last year [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
