Mediterranean farmed seabass and seabream prices are showing an upward trend since the beginning of this year, which is expected to continue throughout 2015 due to lower volumes projected in Turkey and Greece, sources told Undercurrent News [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.