A seafood fraud investigation launched by the ocean conservation organization Oceana has found that nearly half of the restaurants who said they were serving blue crab were actually serving other crab species, delish.com reported. [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
