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LoveTheWild: Selling an ‘idiot-proof’ cooking experience

After success in all-natural stores in Colorado, LoveTheWild's sustainability focused, ready-to-cook frozen fish dishes are ready to expand into the wider US market

By Ola Wietecha | Dec. 16, 2015 18:22 GMT
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After a "remarkable" first year for LoveTheWild, a startup that retails frozen, ready-to-cook fish, CEO and co-founder Jacqueline Claudia says the company is ready to expand beyond its home state of Colorado into the broader US market [...]

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