Marine Harvest opens second smoked salmon facility in Maine - Undercurrent News

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Marine Harvest opens second smoked salmon facility in Maine

The new 50,000 square foot structure is expected to increase Ducktrap’s production capacity by 75%

By Undercurrent News | Sept. 11, 2018 16:21 BST

Left to right, Ola Brattvol, Marine Harvest's COO, sales and marketing; Joe Fidalgo, Marine Harvest USA's managing director of consumer products; Jim Freiss, Marine Harvest's corporate engineer for the Americas; Samantha Paradis, the mayor of Belfast; Erin Herbig, majority leader of the Maine House of Representatives; Don Cynewski, director of Ducktrap River of Maine; Alf-Helge Aarskog, Marine Harvest's CEO; Ivan Vindham, Marine Harvest's CFO.

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Ducktrap River of Maine, a division of Marine Harvest, cut the ribbon on a second salmon smokehouse facility in Belfast, Maine, on Friday [...]

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