Ecuador is challenging the shrimp farming industries of India and Southeast Asia to clean up their acts by attempting to market differentiated products, said Avrim Lazar, the consultant to the Sustainable Shrimp Partnership (SSP) that was formed last year by Ecuadorian farmers [...]
Want to keep reading?
Sign up for a trial to have full access to our articles for 7 days!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.