High Liner Foods' recent layoff of nearly 80 workers is part of a larger organizational realignment, which is just one of five “critical initiatives” that the Canadian seafood processing giant hopes to complete in the next 12 to 15 months, CEO and president Rod Hepponstall told listeners Thursday to his third-quarter earnings call [...]
Want to keep reading?
Sign up for a trial to have access to our articles!
Have an account? Log in here:
Enter the email address associated with your account. We'll send you instructions to reset your password.
We’ve sent a link to to change your password.
Please check your inbox to reset your password securely and easily.
redirecting...
